Cooking Updates

Next is peanut congee, second attempt. Smelled nice, looked nice, just a bit tasteless. But it's much more nicer than my first try. And it wasn't a right food to eat on a summer night. The more I eat the more I sweat. Swt.

Wraps are everywhere. So I tried to make one, and got addicted. My own wrap is almost twice the size of the wrap I buy outside as I tend to stuff more things inside. I can even charge it $8 if I want. Lol.

Japanese curry fish ball.

Seafood alfredo fettucine. Don't have to go all the way down to city to have one. =D

Mushroom salad with Goma dressing. Got the idea from a Korean restaurant the other day. This was just a simple one. I'm going to add more things into it the next time I make it.

And the latest cooking of mine is the tuna baked pasta. Almost the same as a pizza but inside is fettucine instead of bread. So nice! Wahahaha....
This only happens once in a blue moon when I have the mood to cook new food, and also considering that it's easy and fast to make. So many Western food, should move to the Asian side now. Next one most probably will be a type of 'tong sui'. Lol.