Last breakfast in Hong Kong. We tried out a very popular shop called 'Australian Dairy'. The first thing that hit my mind was a nice western restaurant, but what appeared in front of my eyes was just a normal 'char chan teng'. Swt!
We took some time to look at the menu but still didn't know how to order. So we asked the people who were sharing the table with us. That guy said it's got only 1 type of breakfast set. The set includes: maccoroni, toast, drink and egg. We can only choose the type of egg: chao dan (omelette) or jin dan (sunny side up).
Dad: I want omelette! Which one is omelette? (we never said omelette in cantonese before.)
That guy didn't answer dad's question. So we took a guess ourselves. For me, I would think jin dan is the fried egg that we normally cook, so chao dan should be omelette. When the food arrived, it's omelette! Yay! My family is so banana-ish, although cantonese is our main language. Haha.
I didn't like the maccoroni. It's tasteless.
The omelette was normal. Out of the 3, I only enjoyed eating the toast bread.
When we were done and walked out of the shop, people were already lining up outside the shop. We really don't get what so special about this shop and why is it so famous. Just like the claypot chicken rice stall, this is another overrated shop. =.=
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